*Total Team Makeover - Restaurant Workshop

  • Room: Room 1C03
  • Session Number: TW101
Tuesday, March 08, 2022: 10:30 AM - 12:30 PM

Speaker(s)

Speaker
Darren Denington
Service with Style
United States

Description

The MUST-HAVE Strategies for Managing Labor and Staffing Issues in a Changing Market 

Operating a successful Restaurant, Bar, Café, Resort or Hotel is only possible with an incredible team, but our industry is struggling with ways to attract, recruit, train, manage, evaluate and assemble a strong team that works together. The goal is to build a highly efficient TEAM, not just hire good individual people. 

Over the past 37 years in hospitality, Darren S. Denington, CFBE has created, tested, and implemented the right ways to do this for restaurants across the country. He will share his secrets with you during this high-powered workshop and show you how to assemble the right people. 

This session will give you the tools to improve your service and operations, stop wasting money on the wrong employees, get a handle on your onboarding process, and become more profitable by increasing sales and lowering costs from having the right team.

This workshop will include topics such as:   

· Creative recruiting strategies that attract the right candidates

· Developing onboarding systems that start your staff off right

· Controlling labor costs with productivity and staffing systems

· Productive team habits and systems  

· How to create, implement and maintain a training program

· Retention techniques that minimize turnover 

· Better communication between management and staff 

 FORMS & FILES Included!

10 Forms / Files Included for Free!!

 Systems for onboarding your team and keeping them productive!

This event has an on-site registration fee of $129 – please stop by the registration counters to add this event to your registration.